Proyecto Target

Proyecto Target was one of the pioneers of the industry in Barcelona. It is advertised as a macro escape room due to the size of its facilities: almost 160 square meters.

To be honest, we think there was too much space and some rooms were a bit empty, but it’s true that if it had been full of objects we would have needed an hour and a half or even two to complete the game.

Even though they give you a mission to start with, during the game you get the feeling that there is no story behind it. In the end, though, everything makes some sense. As there are no clues about the story of the game on their website we can’t say anything or we would spoil the surprise.

The variety of puzzles and riddles makes Proyecto Target an ideal room for those who are just beginning to discover this world. In this case we recommend to go in a group of at least 4 people, otherwise it can be a little difficult.

Proyecto Target would be the equivalent of an informal and simple restaurant where an innovative dish that became famous there got successfully replicated and improved in other establishments.

Strengths

  • Amount of enigmas
  • The square meters.
Weaknesses

  • It got a bit old fashioned.
  • Disconnected rooms.
  • The plot is not revealed until the end
Score Foodinis 6.51
proyectotarget.com[ESP/ENG]
Date of the escape May 2017.
Players All the Foodinis.
 How to get there: Carrer Santa Dorotea 6, bajos, Barcelona. Metro: L1 / L3 Espanya. Bus: 46, 65, H12, H16, 109, 165.
Difficulty 
Time 60 min
People 2-6 (14-18 y.o. accompanied)
Opening 2016

If you manage to escape from Proyecto Target you can complete your plan as follows:

Eat
Tandoor

Carrer d’Aragó 8, Barcelona

Excellent Indian cuisine with a Mediterranean touch where you can taste both traditional and more sophisticated dishes, with an accurate presentation. Not very spicy according to Hindu food standards, although you can ask them to spice it up if you prefer so. Very friendly staff.

Comida
Timesburg Sants

Carrer del Moianès 75, Barcelona

Burger place where you can choose the type of bread and ingredients, as well as how cooked you want the meat. Apart from the hamburger of the month we recommend the fried potatoes, cut very thin. They also serve vegetarian dishes.

Written by boleta
Hit enter to search or ESC to close

Si continuas utilizando este sitio aceptas el uso de cookies. más información

Los ajustes de cookies de esta web están configurados para "permitir cookies" y así ofrecerte la mejor experiencia de navegación posible. Si sigues utilizando esta web sin cambiar tus ajustes de cookies o haces clic en "Aceptar" estarás dando tu consentimiento a esto.

Cerrar